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| Title |
Boxty at Halloween. |
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| Description |
Boxty is a traditional dish, it's a traditional County Fermanagh dish. It's made around Halloween and it's a long drawn out process, and rather messy to see it made, but very very tasty. It's a combination of cooked potatoes and raw potatoes mixed with flour, milk, salt and soda, and all bound up together and put into little scones and put in to a pot of boiling water and boiled for about 20 minutes and then sliced and fried. It is a lovely tasty dish.
Ref: 91-46-62.
Interviewer: Sandra Matchett, Fermanagh County Museum.
© Fermanagh County Museum. |
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| Speaker |
Margaret Gallagher |
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| Sound |
91-46-62.mp3
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